Our fresh pizzas are prepared using traditional methods that highlight the authentic flavours of Italy.

Our 'Trattoria' range includes a variety of pizzas baked in a stone wood-burning oven. This Neapolitan tradition results in a delicious, thin and crispy base that is golden brown on the outside and deliciously soft on the inside.

Our 'Original' range includes traditional pizzas made with delicious dough - L'Artisane's key to success for 20 years.

All of our pizzas are garnished by hand, exactly like you would do at home. The generous toppings are made with high-quality fresh ingredients, whose origin is thoroughly checked.

Our pizzas are carefully prepared in our workshops and sold in the refrigerated shelf. They have a shelf life of two weeks.